Wine Enthusiast, Five Spring Wines to Sip On

2010 Chardonnay

The spring runoff made wading uncomfortably cold, but you stuck it out, and fooled that fish with a No. 12 stonefly emerger. Celebrate by dusting the fillets in cornmeal, then sauté and finish with pat of brown butter. This wine echoes the nuttiness and the acid balances the butter.

Link to Review, Section 94 2010 18.5/20 (95/100)

2010 Section 94

Discreet ripe citrus nose. Flavours of very ripe grapefruit, intense and crystalline, its racy fruit a very pure expression of Sauvignon. Very long.

Link to Review