The Wine Advocate, Lisa Perrotti-Brown, October 2012

2011 Sauvignon Blanc

The 2011 Sauvignon Blanc gives notes of pink grapefruit, apples and orange blossoms with suggestions of sulphides and ginger. The medium-bodied palate lends a pleasant touch of silkiness to the texture, with crisp acid supporting the elegant fruit, and finishing long. Drinking now, it should remain good to 2016+. 90/100

National Farming Review

2010 Sauvignon Blanc

Funky herbaceous and minerally aromas meet ultra-tasty, tangy lime and passionfruit.