5 stars - Raymond Chan

2016 CHARDONNAY

Bright, full, pale golden-yellow colour with some depth, a little lighter on the rim. The nose is full with rich, ripe and rounded aromas of white stonefruits and citrus fruits entwined with a complex layer of creamy barrel-ferment and nutty oak in an amalgam of gunflint and mineral reductive complexities. This has richness and breadth and is well-proportioned. Medium-full bodied, the palate has rich, mouthfilling flavours of white and yellow stonefruits and citrus fruits melded with a layering of creamy and nutty oak and flinty, minerally reductive complexities, unfolding a little smoke and toast. The fruit richness is balanced by refreshing acidity lending the palate brightness and energy. The wine carries smoothly to a rich, lingering finish. This is a rich, mouthfilling Chardonnay with a complex amalgam of stonefruits, creamy and nutty oak and gunflinty, minerally reduction on a bright, vibrant palate.


96 Points - Nick Stock, JamesSuckling.com

2016 PINOT NOIR

Impressive structure and concentration. Terrific complexity in the mix here, too. Blueberries and mixed cherries on the nose and palate with a terrific layering of plush, assertive tannins and a fresh, vibrant kick into the finish. Drink or hold. Screw cap.