Hand-harvested at several sites in the Wairau Valley, this wine is lees-aged in tanks and handled without oak. Tightly structured, mouth filling, (13% alc/vol), sweet-fruited and very youthful, with strong, vibrant, ripely herbaceous flavours, showing a distinct touch of complexity that builds to a long, dry finish. Certified organic.
This is beautifully curated complexity, applied to very bright, powerful and concentrated chardonnay fruit. White peaches and grilled hazelnuts lead to a palate with a subtly creamy array of grilled-peach and hazelnut-praline flavors to close. Delicious. Drink now. Screw cap.