Raymond Chan, five stars

2014 Chardonnay

Bright, deep, yellow colour with pale gold hues, lighter on edge. This has a full bold and powerful nose with harmoniously packed aromas of white and yellow stonefruits entwined with citrus fruits, nuts and minerals. Complexing smoke, reductive lees and gunflint, toast and oak vanillins emerge to add richness to the core of fruit. Medium-full bodied, the palate features concentrated and intense, fresh white stonefruit and citrus fruit flavours melded with nutty and creamy barrel-ferment elements and complexing mineral and gunflint layers. The fruit and oak sweetness is balanced by fine, crisp acidity and minerality, and the wine flows with tension and linearity to a very long and sustained, fine-textured finish. This is a beautifully refined, tightly concentrated and rich Chardonnay with complexing gunflint and oak detail, and crisp linearity.

Link to Review


Wine Advocate, Lisa Perrotti-Brown, 91+/100

2013 Chardonnay

The 2013 Chardonnay is a funked-up, full-on sulphide led wine, which is OK because there’s plenty of intense fruit to back-up the winemaking. The nose has a stuck-match and savory / minerally appeal supporting the ripe peach, passion fruit and spiced apple pie scents plus a nutty undercurrent. Medium-bodied, it fills the mouth with creamy, stone fruit and marzipan characters supported by a lively acid line and finishing with great persistence.