Bob Campbell, 95 points

2016 SAUVIGNON BLANC

Concentrated sauvignon blanc in quite a ripe style with nectarine, stone fruit, grapefruit, gooseberry and red capsicum flavours. Very appealing and quite textural wine with good weight and a lengthy finish. A class act.


Cameron Douglas, 93 points

2016 SAUVIGNON BLANC

Very distinctive bouquet, highly aromatic with specific aromas of fresh apple, grapefruit & lemon, and wine-making technique using lees effect adding depth to the bouquet, maybe some old barrel. On the palate - a dry wine with a core of citrus and tree fruit flavours, a hint of tropical, piercing acidity and salivating lengthy after taste. Totally drinkable now and through 2019.